Ramen Restaurant Menu

The menu at this ramen-focused eatery in Funabashi presents a satisfying mix of classic noodle bowls, set meals, and hearty side dishes that feel rooted in everyday Japanese comfort dining. The lighter options such as 支那 そば and 塩ワンタン offer a clean, traditional ramen experience, while richer choices like ネギラーメンです and ネギラーメン 850円 bring a punch of savory depth with plenty of scallions and broth intensity. For those wanting something more substantial, the menu expands into filling rice and stir-fry sets including レバニラ定食, レバニラ 炒め定食, 鶏肉とニンニクの芽炒め定食, and もやし炒め定食&餃子, each designed to be a complete meal with strong wok aromas and satisfying portions. The kitchen also leans into variety with dishes like 肉野菜炒め, ソース焼そば, and the indulgent braised option 豚角煮, which adds a slow-cooked richness to the lineup. Smaller or supporting plates such as 半チャーハン and 半エビチャーハン work well as add-ons to ramen bowls, balancing the meal with fried rice comfort. The presence of 塩ネギチャーシュー adds a saltier, more focused pork flavor that pairs naturally with noodles or rice. Overall, the menu feels practical yet generous, offering everything from light ramen bowls to full teishoku-style meals, making it easy to build a meal whether the craving is for something simple, filling, or somewhere in between.